Wednesday, March 20, 2013

The best (gluten-free) oatmeal raisin cookies.

Less sugar. More raisins. Substituted with gluten-free flour and gluten-free quick oats. This is the best oatmeal raisin cookies will ever get. Do yourself a favor and scoop these large.

Recipe from Smitten Kitchen: http://smittenkitchen.com/blog/2009/02/thick-chewy-oatmeal-raisin-cookies/.

No comments:

Post a Comment