Wednesday, August 27, 2014

Cinnamon Coffee Cake *Gluten-Free*

One of my Nana's most famous recipes is her Cinnamon Coffee Cake. It's delicious, moist, and super cinnamon-y. Most importantly its chalk full of walnuts - my favorite! 

My Nana had this one pan that she always used for it, but unfortuntely it's quite old and is now just a display peice. My mom suggested a springform pan and it turned out wonderfully! As usual I substituted Jule's GF Flour (http://www.gfjules.com/) for regular flour and it worked great.

Recipe coming soon...




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